photo: Marianne Bjerre | in Visit Greenland´s Newsletter, October 2017
Is your customer service good enough? - Case study: Ipiutaq guest farm doing things the right way by Tanny PorRead the article: in English, in Danish | |
in FlyLife magazine Australia & New Zealand #90, summer 2017
Read the article (in English) | ||
photo: Vanessa Buhrig | in the French travel guide Petit Futé Groenland, march 2017
by Vanessa Buhrig (photographer)
Buy the travel guide | |
in The New York Times Travel (USA), 9th of January 2015
52 Places to Go in 2015 - Greenland
Read the article (in English) | ||
in two russian magazines Autumn 2014
Read the articles here and there (in Russian)
the Russian-French team at Ipiutaq guest farm for a dinner, 25th of August 2014 | ||
photo: Bob Willis | on Islands Trout site - Autumn 2014
Greenland (Arctic char), by Bob Willis
or download the article (in English) | |
on Go Eat Give´s blog, Greenland, recipes - October 2014
Agathe´s apple and rhubarb cake, by Sucheta Rawal
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in Sermitsiaq.AG, 2nd of August 2014
Fåreholdersteder og "guestfarm" bruger alternativ energi
Read more in the news | ||
by the German Press Agency DPA (Deutsche Presse-Agentur) - April 2014
Im Reich der blauen Riesen in Grönland , by Bernd F. Meier | ||
on The Culture Trip (website promoting the best of art, food, culture and travel for every country in the world) - April 2014
Greenlandic cuisine: exploring the flavours of the Arctic Circle , by Claire Baker | ||
photo: Camilla Hey | in Hotel & Restaurant (Danish magazine) from November 2013
Fransk/Grønlandsk gourmet, by Parastou Booyash - photo: Camilla Hey and Parastou Booyash
Read the article (in Danish) | |
in the National Post (Canada), 2nd of November 2013
On island time, by Margo Pfeiff
Read the article (in English) | ||
photo: Camilla Hey | in Camilla Hey´s blog (Danish photograph), from October 2013 Ikke kun sælspæk og tørret fisk, text and photo by Camilla Hey
Read the article (in Danish) | |
in Atuagagdliutit n.24, 12th of June 2013 and in Suluk (Air Greenland) n.4, July 2013 Farmerferie i Sydgrønland, by Malik Milfeldt, Visit Greenland
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in the San Francisco Chronicle, 12th of May 2013 Greenland: island of ice, full of warmth - Sparsely populated, but with welcoming folks, by Margo Pfeiff
Read the article (in English) | ||
in Terre-net magazine (French agricultural magazine), March 2013 | ||
photo: Christiane Bloch | in Vital, March 2013 | |
in Sermitsiaq, n.7, 15th of February 2013, Årets Pris til Grønlandske fødevarer, by Poul Krarup "... Fåreavlerparret Agathe Devisme og Kalista Poulsen har skabt et turistparadis i Ipiutaq..." Read more (in Danish and Greenlandic) allowed by Sermitisaq | ||
on Radio Saint-Pierre et Miquelon Première, 23rd of January 2013 and 6th of February 2013
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photo: Phil Cobham | in Fly Fishing & Fly Tying (English fishing magazine), May 2012
A fish on every cast, by Phil Cobham Read the article (in English) | |
photo: Han Van Vierssen | in Nieuwsberichten (Dutch fishing magazine), nr 3 jaargang 2011,
Groenland één van de mooiste visplekken ter wereld,
by Fons Van Westerloo | |
on Radio Canada, 18th of December 2011 You can also listen the interview here | ||
in Villa d´Arte, autumn 2011,
Groenland bekent kleur,
by Debbie Pappyn | ||
photo: Martin Christiansen | in Appa News, the Bank of Greenland´s newsletter, nr.1 - 2011, Årets iværksætter - Succesfuld innovation, by Jacob Tindalid
in Suluk, the Air Greenland´s magazine, nr.4 - 2011, by Christian Schultz-Lorentzen | |
photo: Martin Christiansen |
"... Smagen af grønlandske råvarer er stærk, og det er også sådan, at jeg opfatter Grønland: direkte og ærlige. Råvarernes dybe smag skyldes måske, at de er nødt til at være kraftige for at kunne vokse i vores barske natur..." | |
in Sermitsiaq n.12, 24th of March 2011, Iværksættere kræser om turisterne, by Mads Dollerup-Scheibel "... vi elsker stedet her, både at bo her selv, men også at åbne Ipiutaq mod omverdenen og andre kulturer gennem stedets natur og kulturelle ressourcer..." Read more (in Danish and Greenlandic) allowed by Sermitisaq | ||
in Effilee, March-April 2011
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photo: Soizic Watrin | March 2011
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in Fiske Avisen, February 2011 www.ipiutaq.gl, by Pedro "... Flere gange (...) besøger vi denne paradisiske dal og fanger masser af ørreder (...) Agathes franske aner lader sig ikke fornægte. Det er næsten som at være på en Michelin-stjernet restaurant i Paris..." Read more (in Danish) | ||
in Aurora, Grønlandsarbejdsgiverforenings medlemsblad, December 2010
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photo: Philippe Devisme | in National Geographic, June 2010
by Tim Folger "... (we) are cruising at about 25 knots up the fjord settled by Erik the Red a millennium ago. Our destination is Ipiutaq, population three..." | |
on the National French Radio France Culture, 13th of June 2010 by Marie-Hélène Fraïssé | ||
in the Danish travel guide Turen går til Grønland, 2009
pages 86 & 106
by Svend Erik Nielsen | ||
photo: Philippe Devisme | in The Sun-Herald Travel, October 2008
by Sam Vincent - Sydney, Australia | |
in Greenland Tourism & Business Council´s newsletter, July 2008 by Malik Milfeldt | ||
photo: Marianne Bjerre | in Greenland Today, November 2007 by Lise Bjerre Schmidt |